Hokkaido Scallops

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Rs. 21,100

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Description

Hokkaido scallops are premium Japanese sea scallops from the cold waters around Hokkaido, known for their natural sweetness, firm‑tender texture, and suitability for sashimi or high‑heat searing. They are typically dry‑processed (no phosphates), come in size grades like U10, and are prized by chefs for consistent quality and caramelization.

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